Ingredients:
1/4 cup water
2 tablespoons butter
1/2 teaspoon vanilla
2 ounces unsweetened chocolate, broken into small chunks
2 to 2 1/2 cups confectioners' sugar
Preparation:
Heat water, butter, and chocolate, stirring until chocolate and butter are melted and mixture is smooth. Add vanilla, blending well. Sift 2 cups of the confectioners' sugar; stir the mixture and beat to spreading consistency, adding more sifted confectioners as needed.
1 comments:
wow it is wonderful recipe.
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