Wednesday, February 24, 2010
Labels: Breakfast Recipes
Jeera Rice Recipe
Ingredients:
• 5 cups Cooked Rice
• 1 tsp Cumin Seeds
• 1 Small Onion (chopped)
• 1 tsp Cumin Powder
• 4 tsp Ghee or butter
• Salt to taste
How to make Jeera Rice:
• Put a frying pan on the flame and heat the ghee. Add cumin seeds.
• When cumin starts fuming add onion and fry till it becomes translucent.
• Sprinkle the cumin powder and again fry for about 30 seconds.
• Add the cooked rice into it. Put salt to taste and mix properly.
• Jeera rice is ready to serve.
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